Food recipes
Pizza Dough
Pizza Dough Ingredients: water, bottled, generic leavening agents, yeast, baker's, active dry honey water, bottled, generic salt, table oil, olive, salad or cooking wheat flour, white, all-purpose, unenriched Directio...
Pizza Dough
Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
honey
water, bottled, generic
salt, table
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
Directions:
Dissolve yeast in 1/2 cup warm water with honey, let sit 10 minutes to proof.
Mix remaining ingredients in large mixing bowl and add yeast mixture.
Turn onto floured board and knead 7-10 minutes.
Cover and let rise for appr 1 hour.
Preheat oven to 450 f and divide dough into 2 equal pieces.
On surface sprinkled with cornmeal, roll out to desired thickness and size and let rise 20 to 30 minutes.
Top with sauce and topping of choice and bake for 12-15 minutes.
Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
honey
water, bottled, generic
salt, table
oil, olive, salad or cooking
wheat flour, white, all-purpose, unenriched
Directions:
Dissolve yeast in 1/2 cup warm water with honey, let sit 10 minutes to proof.
Mix remaining ingredients in large mixing bowl and add yeast mixture.
Turn onto floured board and knead 7-10 minutes.
Cover and let rise for appr 1 hour.
Preheat oven to 450 f and divide dough into 2 equal pieces.
On surface sprinkled with cornmeal, roll out to desired thickness and size and let rise 20 to 30 minutes.
Top with sauce and topping of choice and bake for 12-15 minutes.