Gluten Free Molasses Spice Cookies

Gluten Free Molasses Spice Cookies

Ingredients:
nuts, almonds
salt, table
leavening agents, baking soda
spices, ginger, ground
spices, cinnamon, ground
oil, olive, salad or cooking
syrup, maple, canadian

Directions:
1.
Combine dry ingredients in a large bowl.
2.
Stir together wet ingredients in a smaller bowl.
3.
Mix wet ingredients into dry.
4.
Scoop onto a parchment-lined baking sheet one tablespoon at a time.
5.
Bake at 350 degrees for 8 minutes.
6.
Cool and serve.