Food recipes
Really Low-Fat Chocolate Frozen Yogurt
Really Low-Fat Chocolate Frozen Yogurt Ingredients: yogurt, greek, plain, nonfat sugars, granulated cocoa, dry powder, unsweetened salt, table vanilla extract Directions: In bowl or food processor, combine all ingredi...
Really Low-Fat Chocolate Frozen Yogurt
Ingredients:
yogurt, greek, plain, nonfat
sugars, granulated
cocoa, dry powder, unsweetened
salt, table
vanilla extract
Directions:
In bowl or food processor, combine all ingredients until sugar dissolves.
Note: You can start with less sugar, and then just add sugar to taste until it's as sweet as you want it to be.
Refrigerate until very cold -- at least four hours, or up to two days.
Transfer to ice cream maker and freeze according to manufacturer's directions.
Ingredients:
yogurt, greek, plain, nonfat
sugars, granulated
cocoa, dry powder, unsweetened
salt, table
vanilla extract
Directions:
In bowl or food processor, combine all ingredients until sugar dissolves.
Note: You can start with less sugar, and then just add sugar to taste until it's as sweet as you want it to be.
Refrigerate until very cold -- at least four hours, or up to two days.
Transfer to ice cream maker and freeze according to manufacturer's directions.