Food recipes
Freezer Dill Pickles
Freezer Dill Pickles Ingredients: pickles, cucumber, sour onions, raw salt, table water, bottled, generic sugars, granulated vinegar, cider dill weed, fresh Directions: Mix cucumbers, onions, salt and water in a 2 qua...
Freezer Dill Pickles
Ingredients:
pickles, cucumber, sour
onions, raw
salt, table
water, bottled, generic
sugars, granulated
vinegar, cider
dill weed, fresh
Directions:
Mix cucumbers, onions, salt and water in a 2 quart non-metal bowl.
Let stand 2 hours.
Drain after stand time but do not rinse.
Return vegetables to bowl and add sugar, cider vinegar and dill weed.
Stir occasionally until sugar completely dissolves and liquid covers vegetables.
Pack wide mouth jars or plastic freezer containers leaving 1 inch head space.
Seal tightly and freeze.
Defrost in refrigerator or at room temperature.
Hope this helps.
Good luck!
Ingredients:
pickles, cucumber, sour
onions, raw
salt, table
water, bottled, generic
sugars, granulated
vinegar, cider
dill weed, fresh
Directions:
Mix cucumbers, onions, salt and water in a 2 quart non-metal bowl.
Let stand 2 hours.
Drain after stand time but do not rinse.
Return vegetables to bowl and add sugar, cider vinegar and dill weed.
Stir occasionally until sugar completely dissolves and liquid covers vegetables.
Pack wide mouth jars or plastic freezer containers leaving 1 inch head space.
Seal tightly and freeze.
Defrost in refrigerator or at room temperature.
Hope this helps.
Good luck!