Food recipes
Apple Butter Bars
Apple Butter Bars Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking soda salt, table oats sugars, granulated margarine, regular, 80% fat, composite, stick, without salt butter, without...
Apple Butter Bars
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
salt, table
oats
sugars, granulated
margarine, regular, 80% fat, composite, stick, without salt
butter, without salt
Directions:
Preheat oven to 350 degrees F (175 degrees C).
Grease a 9x13-inch baking pan.
Mix flour, baking soda, and salt together in a large bowl; add oats and sugar.
Stir in margarine until well incorporated.
Press half the oat mixture into the prepared baking pan.
Spread apple butter over oat mixture layer.
Sprinkle remaining oat mixture over apple butter layer.
Press top layer gently with a spoon.
Bake in the preheated oven until oat mixture is crisp and lightly browned, about 55 minutes.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking soda
salt, table
oats
sugars, granulated
margarine, regular, 80% fat, composite, stick, without salt
butter, without salt
Directions:
Preheat oven to 350 degrees F (175 degrees C).
Grease a 9x13-inch baking pan.
Mix flour, baking soda, and salt together in a large bowl; add oats and sugar.
Stir in margarine until well incorporated.
Press half the oat mixture into the prepared baking pan.
Spread apple butter over oat mixture layer.
Sprinkle remaining oat mixture over apple butter layer.
Press top layer gently with a spoon.
Bake in the preheated oven until oat mixture is crisp and lightly browned, about 55 minutes.