Food recipes
Baked Oriental Salmon
Baked Oriental Salmon
Ingredients:
Rice vinegar
Teriyaki sauce
Sesame oil
Olive oil
Salmon
Directions:
1. In a bowl combine marinade ingredients.
2. Place salmon in a glass baking dish-pour the marinade over the fillets.
3. Let stand 10 minutes at room temp.
4. Bake at 425: 10-15 minutes basting once or twice with the pan juices until the fish flakes easily with a fork.
Ingredients:
Rice vinegar
Teriyaki sauce
Sesame oil
Olive oil
Salmon
Directions:
1. In a bowl combine marinade ingredients.
2. Place salmon in a glass baking dish-pour the marinade over the fillets.
3. Let stand 10 minutes at room temp.
4. Bake at 425: 10-15 minutes basting once or twice with the pan juices until the fish flakes easily with a fork.
Printed from https://recipe.bluelayer.org/recipe/43776/baked-oriental-salmon