Food recipes
Mustard Rub for Pork
Mustard Rub for Pork Ingredients: mustard, prepared, yellow spices, fennel seed spices, coriander seed spices, cumin seed corn, sweet, white, raw spices, thyme, dried mustard, prepared, yellow spices, ginger, ground s...
Mustard Rub for Pork
Ingredients:
mustard, prepared, yellow
spices, fennel seed
spices, coriander seed
spices, cumin seed
corn, sweet, white, raw
spices, thyme, dried
mustard, prepared, yellow
spices, ginger, ground
salt, table
sugars, granulated
Directions:
Place the first 5 ingrediants in a dry skillant.
Place over medium heat, moving the skillet to keep seeds from burning, until aromatic, about 2 minutes.
Mustard Seeds will begin to pop.
Transfer seeds to a spice grinder, cool slightly, and pulse until finely chopped but NOT powdery.
Transfer to a small bowl and stir in rest of the ingrediants.
Ingredients:
mustard, prepared, yellow
spices, fennel seed
spices, coriander seed
spices, cumin seed
corn, sweet, white, raw
spices, thyme, dried
mustard, prepared, yellow
spices, ginger, ground
salt, table
sugars, granulated
Directions:
Place the first 5 ingrediants in a dry skillant.
Place over medium heat, moving the skillet to keep seeds from burning, until aromatic, about 2 minutes.
Mustard Seeds will begin to pop.
Transfer seeds to a spice grinder, cool slightly, and pulse until finely chopped but NOT powdery.
Transfer to a small bowl and stir in rest of the ingrediants.