Food recipes
Pate Brisee
Pate Brisee Ingredients: wheat flour, white, all-purpose, unenriched butter, without salt salt, table water, bottled, generic sugars, granulated Directions: In a food processor, combine flour, salt, and sugar, then pu...
Pate Brisee
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
salt, table
water, bottled, generic
sugars, granulated
Directions:
In a food processor, combine flour, salt, and sugar, then pulse 3 times to incorporate.
Add butter and pulse until ingredients look and feel like coarse meal.
Now add water and pulse until a ball of dough is formed.
Do not overmix.
Turn dough out onto plastic wrap, cover, and refrigerate for at least 1 hour before rolling out.
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
salt, table
water, bottled, generic
sugars, granulated
Directions:
In a food processor, combine flour, salt, and sugar, then pulse 3 times to incorporate.
Add butter and pulse until ingredients look and feel like coarse meal.
Now add water and pulse until a ball of dough is formed.
Do not overmix.
Turn dough out onto plastic wrap, cover, and refrigerate for at least 1 hour before rolling out.