Food recipes
Copycat Cinnabon Frosting (See My Cinnabon Recipe)
Copycat Cinnabon Frosting (See My Cinnabon Recipe) Ingredients: margarine, regular, 80% fat, composite, stick, without salt cheese, parmesan, hard sugars, powdered lemon juice, raw vanilla extract Directions: Allow ma...
Copycat Cinnabon Frosting (See My Cinnabon Recipe)
Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
cheese, parmesan, hard
sugars, powdered
lemon juice, raw
vanilla extract
Directions:
Allow margarine and cream cheese to reach room temperature.
Beat cream cheese and margarine together in a bowl with a mixer.
Slowly add in all powdered sugar.
Once all of the sugar is in the bowl mix for at least an additional 12 minutes.
When almost done, add in the extracts.
Enjoy!
Ingredients:
margarine, regular, 80% fat, composite, stick, without salt
cheese, parmesan, hard
sugars, powdered
lemon juice, raw
vanilla extract
Directions:
Allow margarine and cream cheese to reach room temperature.
Beat cream cheese and margarine together in a bowl with a mixer.
Slowly add in all powdered sugar.
Once all of the sugar is in the bowl mix for at least an additional 12 minutes.
When almost done, add in the extracts.
Enjoy!