Food recipes
Tea Biscuits
Tea Biscuits Ingredients: milk, fluid, 1% fat, without added vitamin a and vitamin d leavening agents, baking powder, double-acting, sodium aluminum sulfate butter, without salt salt, table vanilla extract wheat flour...
Tea Biscuits
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking powder, double-acting, sodium aluminum sulfate
butter, without salt
salt, table
vanilla extract
wheat flour, white, all-purpose, unenriched
Directions:
put all the ingredients in mixing bow stir together, Take them out once mixed and put and a floured surface.
roll them to half the thickness you want then fold in 1/2 roll again to smooth out.
Cut into biscuts with thick glass or cookie cutter.
place on cookie sheet in over at 350 C for 20-25 min or till light brown.
Serve with some real butter with warm.
Ingredients:
milk, fluid, 1% fat, without added vitamin a and vitamin d
leavening agents, baking powder, double-acting, sodium aluminum sulfate
butter, without salt
salt, table
vanilla extract
wheat flour, white, all-purpose, unenriched
Directions:
put all the ingredients in mixing bow stir together, Take them out once mixed and put and a floured surface.
roll them to half the thickness you want then fold in 1/2 roll again to smooth out.
Cut into biscuts with thick glass or cookie cutter.
place on cookie sheet in over at 350 C for 20-25 min or till light brown.
Serve with some real butter with warm.