Food recipes
Steel Cut Oatmeal
Steel Cut Oatmeal Ingredients: butter, without salt oats water, bottled, generic milk, fluid, 1% fat, without added vitamin a and vitamin d milk, buttermilk, fluid, cultured, lowfat milk, buttermilk, fluid, cultured,...
Steel Cut Oatmeal
Ingredients:
butter, without salt
oats
water, bottled, generic
milk, fluid, 1% fat, without added vitamin a and vitamin d
milk, buttermilk, fluid, cultured, lowfat
milk, buttermilk, fluid, cultured, lowfat
sugars, brown
spices, cinnamon, ground
Directions:
In a large saucepot, melt the butter and add the oats.
Stir for 2 minutes to toast.
Add the boiling water and reduce heat to a simmer.
Keep at a low simmer for 25 minutes, without stirring.
Combine the milk and half of the buttermilk with the oatmeal.
Stir gently to combine and cook for an additional 10 minutes.
Spoon into a serving bowl and top with remaining buttermilk, brown sugar, and cinnamon.
Ingredients:
butter, without salt
oats
water, bottled, generic
milk, fluid, 1% fat, without added vitamin a and vitamin d
milk, buttermilk, fluid, cultured, lowfat
milk, buttermilk, fluid, cultured, lowfat
sugars, brown
spices, cinnamon, ground
Directions:
In a large saucepot, melt the butter and add the oats.
Stir for 2 minutes to toast.
Add the boiling water and reduce heat to a simmer.
Keep at a low simmer for 25 minutes, without stirring.
Combine the milk and half of the buttermilk with the oatmeal.
Stir gently to combine and cook for an additional 10 minutes.
Spoon into a serving bowl and top with remaining buttermilk, brown sugar, and cinnamon.