Food recipes
Aromatic Slow-Roasted Tomatoes
Aromatic Slow-Roasted Tomatoes Ingredients: sugars, granulated oil, olive, salad or cooking salt, table spices, basil, dried spices, oregano, dried spices, pepper, black plums, raw Directions: Preheat oven to 200 degr...
Aromatic Slow-Roasted Tomatoes
Ingredients:
sugars, granulated
oil, olive, salad or cooking
salt, table
spices, basil, dried
spices, oregano, dried
spices, pepper, black
plums, raw
Directions:
Preheat oven to 200 degrees.
Combine the sugar, extra virgin olive oil, salt, basil, oregano, pepper, and tomatoes in a large bowl, tossing gently to coat the tomatoes.
Arrange the tomatoes, cut side up, on a baking sheet coated with cooking spray.
Roast at 200 degrees for 7 1/2 hours.
Ingredients:
sugars, granulated
oil, olive, salad or cooking
salt, table
spices, basil, dried
spices, oregano, dried
spices, pepper, black
plums, raw
Directions:
Preheat oven to 200 degrees.
Combine the sugar, extra virgin olive oil, salt, basil, oregano, pepper, and tomatoes in a large bowl, tossing gently to coat the tomatoes.
Arrange the tomatoes, cut side up, on a baking sheet coated with cooking spray.
Roast at 200 degrees for 7 1/2 hours.