Food recipes
Kitchenaid Whole Wheat Bread
Kitchenaid Whole Wheat Bread Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, yeast, baker's, active dry salt, table wheat flours, bread, unenriched water, bottled, generic oil, olive, salad...
Kitchenaid Whole Wheat Bread
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, yeast, baker's, active dry
salt, table
wheat flours, bread, unenriched
water, bottled, generic
oil, olive, salad or cooking
honey
Directions:
Combine 4 cups flour, yeat, salt,dough enhancer.
Combine water, oil, honey.
Add to dry.
Mix until well distributed.
Rest for 15-20min til double.
Add the rest of flour.
Mix using mixer until it cleans the sides of bowl.
Add flour if needed.
Knead until soft and smooth.
About 10-15min.
On floured surface, shape in 3 (7 1/2" loaf) place in greased loaf.
Cover, rise until double.
Bake at 350 30-35 minutes.
I made them in rolls, baked for around 15min.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, yeast, baker's, active dry
salt, table
wheat flours, bread, unenriched
water, bottled, generic
oil, olive, salad or cooking
honey
Directions:
Combine 4 cups flour, yeat, salt,dough enhancer.
Combine water, oil, honey.
Add to dry.
Mix until well distributed.
Rest for 15-20min til double.
Add the rest of flour.
Mix using mixer until it cleans the sides of bowl.
Add flour if needed.
Knead until soft and smooth.
About 10-15min.
On floured surface, shape in 3 (7 1/2" loaf) place in greased loaf.
Cover, rise until double.
Bake at 350 30-35 minutes.
I made them in rolls, baked for around 15min.