Food recipes
Maple-Roasted Brussels Sprouts
Maple-Roasted Brussels Sprouts Ingredients: brussels sprouts, raw vinegar, balsamic oil, olive, salad or cooking syrup, maple, canadian salt, table spices, pepper, black Directions: Preheat oven to 400. Trim the ends...
Maple-Roasted Brussels Sprouts
Ingredients:
brussels sprouts, raw
vinegar, balsamic
oil, olive, salad or cooking
syrup, maple, canadian
salt, table
spices, pepper, black
Directions:
Preheat oven to 400.
Trim the ends of the Brussels sprouts, and remove any bruised outer leaves.
Cut in half lengthwise.
Place on a baking sheet, and mix well with balsamic vinegar, olive oil, maple syrup, salt and pepper.
Spread out into a single layer, and roast for 30 to 35 min., stirring once or twice, until soft and caramelized.
Ingredients:
brussels sprouts, raw
vinegar, balsamic
oil, olive, salad or cooking
syrup, maple, canadian
salt, table
spices, pepper, black
Directions:
Preheat oven to 400.
Trim the ends of the Brussels sprouts, and remove any bruised outer leaves.
Cut in half lengthwise.
Place on a baking sheet, and mix well with balsamic vinegar, olive oil, maple syrup, salt and pepper.
Spread out into a single layer, and roast for 30 to 35 min., stirring once or twice, until soft and caramelized.