Food recipes
Strawberry Crumble Pie
Strawberry Crumble Pie Ingredients: nuts, almonds wheat flour, white, all-purpose, unenriched sugars, granulated butter, without salt sugars, granulated cornstarch strawberries, raw Directions: If the almonds aren't a...
Strawberry Crumble Pie
Ingredients:
nuts, almonds
wheat flour, white, all-purpose, unenriched
sugars, granulated
butter, without salt
sugars, granulated
cornstarch
strawberries, raw
Directions:
If the almonds aren't already toasted and cut fine, put them in a shallow baking dish at 350F for 10 minutes, stirring occasionally; grind in food processor, but do not grind too fine.
In a large bowl, mix flour, sugar and almonds, then cut in butter as you would for pie crust.
In another large bowl, mix sugar and cornstarch.
Then add berries until they're covered.
In a large casserole dish, press half the crust, then cover with berries, then cover with the remainder of the crust.
Bake at 450F for 20 minutes.
Ingredients:
nuts, almonds
wheat flour, white, all-purpose, unenriched
sugars, granulated
butter, without salt
sugars, granulated
cornstarch
strawberries, raw
Directions:
If the almonds aren't already toasted and cut fine, put them in a shallow baking dish at 350F for 10 minutes, stirring occasionally; grind in food processor, but do not grind too fine.
In a large bowl, mix flour, sugar and almonds, then cut in butter as you would for pie crust.
In another large bowl, mix sugar and cornstarch.
Then add berries until they're covered.
In a large casserole dish, press half the crust, then cover with berries, then cover with the remainder of the crust.
Bake at 450F for 20 minutes.