Food recipes
Cheesy Sauce for Veggies, Meat, Potatoes or Pasta
Cheesy Sauce for Veggies, Meat, Potatoes or Pasta Ingredients: butter, without salt wheat flour, white, all-purpose, unenriched salt, table spices, pepper, black milk, fluid, 1% fat, without added vitamin a and vitami...
Cheesy Sauce for Veggies, Meat, Potatoes or Pasta
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
Directions:
Melt butter; remove from heat.
Stir in flour and seasonings.
Gradually add milk, stirring until well mixed.
Cook over low heat, stirring constantly, until thickened and smooth.
Cook for 5 minutes longer; add cheese.
Stir until smooth and well blended.
Serve with pasta or vegetables.
Makes 2 cups.
Ingredients:
butter, without salt
wheat flour, white, all-purpose, unenriched
salt, table
spices, pepper, black
milk, fluid, 1% fat, without added vitamin a and vitamin d
cheese, cheddar
Directions:
Melt butter; remove from heat.
Stir in flour and seasonings.
Gradually add milk, stirring until well mixed.
Cook over low heat, stirring constantly, until thickened and smooth.
Cook for 5 minutes longer; add cheese.
Stir until smooth and well blended.
Serve with pasta or vegetables.
Makes 2 cups.