Food recipes
Blue Cheese Dip
Blue Cheese Dip Ingredients: cheese, parmesan, hard cream, sour, cultured cheese, blue chives, raw spices, pepper, black Directions: Beat cream cheese on medium speed of an electric mixer until soft and creamy, about...
Blue Cheese Dip
Ingredients:
cheese, parmesan, hard
cream, sour, cultured
cheese, blue
chives, raw
spices, pepper, black
Directions:
Beat cream cheese on medium speed of an electric mixer until soft and creamy, about 2 minutes.
Reduce speed to low and add the sour cream and beat until well combined.
Add the blue cheese and beat until lumps are gone.
Stir in chives and pepper.
Refrigerate for at least 30 minutes.
Will keep for 1 week.
Ingredients:
cheese, parmesan, hard
cream, sour, cultured
cheese, blue
chives, raw
spices, pepper, black
Directions:
Beat cream cheese on medium speed of an electric mixer until soft and creamy, about 2 minutes.
Reduce speed to low and add the sour cream and beat until well combined.
Add the blue cheese and beat until lumps are gone.
Stir in chives and pepper.
Refrigerate for at least 30 minutes.
Will keep for 1 week.