Food recipes
Cinnamon-Maple Applesauce
Cinnamon-Maple Applesauce Ingredients: syrup, maple, canadian water, bottled, generic apples, raw, with skin spices, cinnamon, ground spices, nutmeg, ground Directions: 1. Combine syrup and 1/2 cup water in a Dutch ov...
Cinnamon-Maple Applesauce
Ingredients:
syrup, maple, canadian
water, bottled, generic
apples, raw, with skin
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
1.
Combine syrup and 1/2 cup water in a Dutch oven; bring to a boil.
Add apple, cinnamon, and nutmeg; cover and cook over medium-low heat 25 minutes or until tender.
Mash apples with a potato masher.
Cook, uncovered, 20 minutes or until most of liquid evaporates.
Serve warm or chilled.
Ingredients:
syrup, maple, canadian
water, bottled, generic
apples, raw, with skin
spices, cinnamon, ground
spices, nutmeg, ground
Directions:
1.
Combine syrup and 1/2 cup water in a Dutch oven; bring to a boil.
Add apple, cinnamon, and nutmeg; cover and cook over medium-low heat 25 minutes or until tender.
Mash apples with a potato masher.
Cook, uncovered, 20 minutes or until most of liquid evaporates.
Serve warm or chilled.