Food recipes
Lots of Onions
Lots of Onions Ingredients: onions, raw catsup water, bottled, generic honey butter, without salt mustard, prepared, yellow salt, table spices, pepper, black Directions: In saucepan of lightly salted boiling water, co...
Lots of Onions
Ingredients:
onions, raw
catsup
water, bottled, generic
honey
butter, without salt
mustard, prepared, yellow
salt, table
spices, pepper, black
Directions:
In saucepan of lightly salted boiling water, cook onions for 10 minutes.
Drain and transfer to 6-cup casserole.
Mix together ketchup, water, honey, butter, mustard, salt and pepper; pour over onions.
Bake in 350 degrees F.
oven for 1 hour or until onions are tender and glazed.
Ingredients:
onions, raw
catsup
water, bottled, generic
honey
butter, without salt
mustard, prepared, yellow
salt, table
spices, pepper, black
Directions:
In saucepan of lightly salted boiling water, cook onions for 10 minutes.
Drain and transfer to 6-cup casserole.
Mix together ketchup, water, honey, butter, mustard, salt and pepper; pour over onions.
Bake in 350 degrees F.
oven for 1 hour or until onions are tender and glazed.