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Grilled Chicken With Root Beer Sauce

Grilled Chicken With Root Beer Sauce Ingredients: chicken, broiler or fryers, breast, skinless, boneless, meat only, raw beverages, carbonated, root beer catsup oil, olive, salad or cooking vinegar, cider sauce, worce...

Grilled Chicken With Root Beer Sauce

Ingredients:
chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
beverages, carbonated, root beer
catsup
oil, olive, salad or cooking
vinegar, cider
sauce, worcestershire
mustard, prepared, yellow
spices, garlic powder
spices, paprika
spices, pepper, black
salt, table

Directions:
Place the chicken breasts into gallon-sized storage bags.
Combine all ingredients from the root beer through the salt.
Mix thoroughly.
Reserve 1 cup of the root beer sauce for basting.
Pour the remaining sauce over the ckicken.
Marinade in the refrigerator for an hour or more.
Grill around medium hot coals or over medium heat on a gas grill for about 20 minutes, depending on the thickness of the chicken breasts.
Turn frequently and baste with the root beer sauce to form a nicely carmelized coating.
Serve and enjoy!