Food recipes
Hot Water Pastry
Hot Water Pastry Ingredients: lard water, bottled, generic wheat flour, white, all-purpose, unenriched salt, table leavening agents, baking powder, double-acting, sodium aluminum sulfate Directions: Place lard in warm...
Hot Water Pastry
Ingredients:
lard
water, bottled, generic
wheat flour, white, all-purpose, unenriched
salt, table
leavening agents, baking powder, double-acting, sodium aluminum sulfate
Directions:
Place lard in warm bowl, pour boiling water over it.
Cream together with fork.
Sift together Flour, Salt and Baking Powder.
Gradually add into lard mixture.
Mix thoroughly.
Refrigerate until cold.
Roll out on floured board.
Bake in 450 degree oven for 12 minutes.
Ingredients:
lard
water, bottled, generic
wheat flour, white, all-purpose, unenriched
salt, table
leavening agents, baking powder, double-acting, sodium aluminum sulfate
Directions:
Place lard in warm bowl, pour boiling water over it.
Cream together with fork.
Sift together Flour, Salt and Baking Powder.
Gradually add into lard mixture.
Mix thoroughly.
Refrigerate until cold.
Roll out on floured board.
Bake in 450 degree oven for 12 minutes.