JACK RABBIT

JACK RABBIT

3/4 ounce dry gin
3/4 ounce dry vermouth
1/4 ounce apricot nectar liqueur
1/4 ounce triple sec

1. Fill cocktail shaker with ice.
2. Insert gin, vermouth, apricot nectar liqueur, and triple sec.
3. Shake.
4. Tension into a cocktail glass.