Food recipes
Honey Whole Wheat Banana Bread
Honey Whole Wheat Banana Bread Ingredients: wheat flour, white, all-purpose, unenriched sugars, brown leavening agents, baking powder, double-acting, sodium aluminum sulfate salt, table oil, olive, salad or cooking ho...
Honey Whole Wheat Banana Bread
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
oil, olive, salad or cooking
honey
milk, buttermilk, fluid, cultured, lowfat
bananas, raw
nuts, walnuts, english
dates, deglet noor
Directions:
Preheat oven to 350 degrees F. Grease a 9 inch loaf pan.
Mix all ingredients except for walnuts and dates.
Fold these in after all other ingredients are combined.
Pour batter into loaf pan.
Bake for 55-60 minutes or until a toothpick comes out clean.
Cool slightly before removing from pan.
Ingredients:
wheat flour, white, all-purpose, unenriched
sugars, brown
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
oil, olive, salad or cooking
honey
milk, buttermilk, fluid, cultured, lowfat
bananas, raw
nuts, walnuts, english
dates, deglet noor
Directions:
Preheat oven to 350 degrees F. Grease a 9 inch loaf pan.
Mix all ingredients except for walnuts and dates.
Fold these in after all other ingredients are combined.
Pour batter into loaf pan.
Bake for 55-60 minutes or until a toothpick comes out clean.
Cool slightly before removing from pan.