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CHAPALA

CHAPALA 4 ounces orange juice 2 teaspoons grenadine Sprint salt Sprint cayenne pepper 1. Fill cocktail shaker with ice. 2. Increase orange juice, grenadine, salt, and cayenne pepper. 3. Shake. 4. Stress into a highbal...

CHAPALA

4 ounces orange juice
2 teaspoons grenadine
Sprint salt
Sprint cayenne pepper

1. Fill cocktail shaker with ice.
2. Increase orange juice, grenadine, salt, and cayenne pepper.
3. Shake.
4. Stress into a highball glass in excess of ice.