Food recipes
No Bake Peanut Butter Cookies
No Bake Peanut Butter Cookies Ingredients: oats peanut butter, smooth style, without salt sugars, granulated butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d vanilla extract Directions:...
No Bake Peanut Butter Cookies
Ingredients:
oats
peanut butter, smooth style, without salt
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
1.
Measure oatmeal and peanut butter into a very large mixing bowl.
In a saucepan over medium heat, combine sugar, butter and milk.
Bring to a rapid boil, one that cant be stirred down, begin timing, boil for one full minute.
Remove from heat, add vanilla, stir.
Pour over contents in bowl, stir until the peanut butter and oatmeal is well blended.
Mixture will look a little wet.
Drop batter by teaspoonfuls onto waxed paper.
Mixture begins to cool so quickly that by the time you have a few on the paper, it will get thicker and begin to set up.
Let cool until set.
Do not add more oatmeal to the recipe, trust it and follow the directions, you wont be disappointed.
By adding more oatmeal, you will make the cookies dry and crumbly.
Ingredients:
oats
peanut butter, smooth style, without salt
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
vanilla extract
Directions:
1.
Measure oatmeal and peanut butter into a very large mixing bowl.
In a saucepan over medium heat, combine sugar, butter and milk.
Bring to a rapid boil, one that cant be stirred down, begin timing, boil for one full minute.
Remove from heat, add vanilla, stir.
Pour over contents in bowl, stir until the peanut butter and oatmeal is well blended.
Mixture will look a little wet.
Drop batter by teaspoonfuls onto waxed paper.
Mixture begins to cool so quickly that by the time you have a few on the paper, it will get thicker and begin to set up.
Let cool until set.
Do not add more oatmeal to the recipe, trust it and follow the directions, you wont be disappointed.
By adding more oatmeal, you will make the cookies dry and crumbly.