Food recipes
Canned Green or Wax Beans (Water Bath Method)
Canned Green or Wax Beans (Water Bath Method) Ingredients: beans, snap, green, raw water, bottled, generic salt, table vinegar, distilled Directions: Pack beans loosely in sterilized jars, leaving an inch of headroom....
Canned Green or Wax Beans (Water Bath Method)
Ingredients:
beans, snap, green, raw
water, bottled, generic
salt, table
vinegar, distilled
Directions:
Pack beans loosely in sterilized jars, leaving an inch of headroom.
Bring remaining ingredients to a boil in a large pot.
Pour over beans, to within 1/2 inch of the top.
Wipe edges of jars with a clean cloth and seal with sterilized lids.
Process in hot water bath for 30 minutes.
Can be served heated in the liquid from the jar or drained and rinsed, then heated.
Ingredients:
beans, snap, green, raw
water, bottled, generic
salt, table
vinegar, distilled
Directions:
Pack beans loosely in sterilized jars, leaving an inch of headroom.
Bring remaining ingredients to a boil in a large pot.
Pour over beans, to within 1/2 inch of the top.
Wipe edges of jars with a clean cloth and seal with sterilized lids.
Process in hot water bath for 30 minutes.
Can be served heated in the liquid from the jar or drained and rinsed, then heated.