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Summer Berry Ice Cream

Summer Berry Ice Cream Ingredients: goji berries, dried cream, fluid, heavy whipping sugars, granulated salt, table alcoholic beverage, distilled, vodka, 80 proof Directions: In a bowl, mash berries with a fork or pot...

Summer Berry Ice Cream

Ingredients:
goji berries, dried
cream, fluid, heavy whipping
sugars, granulated
salt, table
alcoholic beverage, distilled, vodka, 80 proof

Directions:
In a bowl, mash berries with a fork or potato masher until just slightly chunky.
In a saucepan over medium-low heat, bring cream to a simmer with 1/3 cup sugar and the salt.
Taste berries and if they are very tart, add 2 tablespoons sugar to saucepan.
Simmer, stirring occasionally, until sugar dissolves.
Transfer to a bowl, stir in vodka and place in refrigerator or in an ice bath to chill.
When cold, pour mixture into ice cream machine.
Add berries and churn according to manufacturers directions.
Transfer to a container and freeze until solid, at least 2 hours.
Let sit at room temperature for 5 to 10 minutes before serving, or in refrigerator for 15 to 30.