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BAMBINO BELLINI

BAMBINO BELLINI 2 ounces peach nectar 1 ounce lemon juice Chilled glowing cider 1. Pour the peach nectar and lemon juice into a chilled champagne flute. 2. Stir. 3. Fill with cider. 4. Stir carefully.

BAMBINO BELLINI

2 ounces peach nectar
1 ounce lemon juice
Chilled glowing cider

1. Pour the peach nectar and lemon juice into a chilled champagne flute.
2. Stir.
3. Fill with cider.
4. Stir carefully.