Miso Honey Sesame Ginger Dressing

Miso Honey Sesame Ginger Dressing

Ingredients:
oil, olive, salad or cooking
rice vinegar,
miso
ginger root, raw
oil, sesame, salad or cooking
honey
pineapple juice, canned or bottled, unsweetened, without added ascorbic acid
water, bottled, generic

Directions:
Combine all except water in blender and whirl until smooth.
With blender running, add water.
Blend well.
Dressing will keep in fridge for several weeks or longer.
Shake before using, dressing may separate in fridge.
Recipe adapted from Moosewood Restaurant Daily Special Cookbook.