Food recipes
Snicky Snackies
Snicky Snackies Ingredients: pretzels, soft, unsalted nuts, walnuts, english butter, without salt sugars, brown syrups, corn, light salt, table Directions: Preheat oven to 250 degrees F (120 degrees C). In a 9x13-inch...
Snicky Snackies
Ingredients:
pretzels, soft, unsalted
nuts, walnuts, english
butter, without salt
sugars, brown
syrups, corn, light
salt, table
Directions:
Preheat oven to 250 degrees F (120 degrees C).
In a 9x13-inch baking dish, combine the pretzels and nuts.
Set aside.
In a large saucepan combine the butter, sugar, corn syrup and salt.
Stir together over medium heat until sugar dissolves.
Bring to a boil and cook until very thick and at the 'firm ball' stage (260 degrees F, 125 degrees C).
Remove from heat, pour over pretzel/nut mixture and mix all together.
Bake in the preheated oven for 20 minutes, stirring after 10 minutes.
Remove from oven and spread out on wax paper to cool.
Ingredients:
pretzels, soft, unsalted
nuts, walnuts, english
butter, without salt
sugars, brown
syrups, corn, light
salt, table
Directions:
Preheat oven to 250 degrees F (120 degrees C).
In a 9x13-inch baking dish, combine the pretzels and nuts.
Set aside.
In a large saucepan combine the butter, sugar, corn syrup and salt.
Stir together over medium heat until sugar dissolves.
Bring to a boil and cook until very thick and at the 'firm ball' stage (260 degrees F, 125 degrees C).
Remove from heat, pour over pretzel/nut mixture and mix all together.
Bake in the preheated oven for 20 minutes, stirring after 10 minutes.
Remove from oven and spread out on wax paper to cool.