Food recipes
Classic Party Mix
Classic Party Mix Ingredients: butter, salted sauce, worcestershire salt, table spices, garlic powder salt, table cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), wit...
Classic Party Mix
Ingredients:
butter, salted
sauce, worcestershire
salt, table
spices, garlic powder
salt, table
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
nuts, walnuts, english
pretzels, soft, unsalted
Directions:
Heat oven to 250 degrees F. Add butter, Worcestershire sauce, seasoned salt, garlic powder and onion salt to a large roasting pan.
Heat in the oven until butter is melted.
Stir to combine.
Slowly add the cereal mixture until well combined and coated.
Bake one hour, stirring every 15 minutes.
Spread in a single layer over paper towels to cool.
Store in an airtight container.
Cassies notes: Use any combination of cereal that you like; if you prefer to leave out the wheat chex, do so, just use 9 cups of cereal.
Ingredients:
butter, salted
sauce, worcestershire
salt, table
spices, garlic powder
salt, table
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
nuts, walnuts, english
pretzels, soft, unsalted
Directions:
Heat oven to 250 degrees F. Add butter, Worcestershire sauce, seasoned salt, garlic powder and onion salt to a large roasting pan.
Heat in the oven until butter is melted.
Stir to combine.
Slowly add the cereal mixture until well combined and coated.
Bake one hour, stirring every 15 minutes.
Spread in a single layer over paper towels to cool.
Store in an airtight container.
Cassies notes: Use any combination of cereal that you like; if you prefer to leave out the wheat chex, do so, just use 9 cups of cereal.