Peanut Butter and Chocolate Ice Cream Shell

Peanut Butter and Chocolate Ice Cream Shell

Ingredients:
spartan, real semi-sweet chocolate baking chips,
shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)
peanut butter, smooth style, without salt

Directions:
In a saucepan, melt chocolate chips over medium heat.
Add coconut oil and stir to combine.
Remove from heat.
Add peanut butter and continue stirring until peanut butter is melted.
Serve over ice cream.