Food recipes
Curried Yogurt Sauce
Curried Yogurt Sauce Ingredients: yogurt, greek, plain, nonfat mango nectar, canned lime juice, raw salad dressing, mayonnaise, regular spices, curry powder fresh red onions, Directions: In a blender or small food pro...
Curried Yogurt Sauce
Ingredients:
yogurt, greek, plain, nonfat
mango nectar, canned
lime juice, raw
salad dressing, mayonnaise, regular
spices, curry powder
fresh red onions,
Directions:
In a blender or small food processor blend together 1/2 cup of the yogurt, the chutney, and the lime juice until the mixture is smooth, transfer the mixture to a bowl, and whisk in the remaining 1/4 cup yogurt, the mayonnaise, the curry powder, the 2 tablespoons onion, and salt and pepper to taste.
Chill the sauce, covered, for at least 8 hours and up to 3 days.
Transfer the sauce to a serving dish and sprinkle it with the additional onion.
Ingredients:
yogurt, greek, plain, nonfat
mango nectar, canned
lime juice, raw
salad dressing, mayonnaise, regular
spices, curry powder
fresh red onions,
Directions:
In a blender or small food processor blend together 1/2 cup of the yogurt, the chutney, and the lime juice until the mixture is smooth, transfer the mixture to a bowl, and whisk in the remaining 1/4 cup yogurt, the mayonnaise, the curry powder, the 2 tablespoons onion, and salt and pepper to taste.
Chill the sauce, covered, for at least 8 hours and up to 3 days.
Transfer the sauce to a serving dish and sprinkle it with the additional onion.