Food recipes
Pickled Sea Beans
Pickled Sea Beans Ingredients: vinegar, cider apples, raw, with skin horseradish, prepared corn, sweet, white, raw beans, snap, green, raw Directions: In a small saucepan, bring the vinegar, cider, horseradish and pep...
Pickled Sea Beans
Ingredients:
vinegar, cider
apples, raw, with skin
horseradish, prepared
corn, sweet, white, raw
beans, snap, green, raw
Directions:
In a small saucepan, bring the vinegar, cider, horseradish and peppercorns to a simmer.
Add the sea beans, and turn off the heat.
Let the beans cool in the liquid.
Transfer the beans and liquid to a jar.
Cover them, and refrigerate for at least 4 hours before serving.
Ingredients:
vinegar, cider
apples, raw, with skin
horseradish, prepared
corn, sweet, white, raw
beans, snap, green, raw
Directions:
In a small saucepan, bring the vinegar, cider, horseradish and peppercorns to a simmer.
Add the sea beans, and turn off the heat.
Let the beans cool in the liquid.
Transfer the beans and liquid to a jar.
Cover them, and refrigerate for at least 4 hours before serving.