Minimal GREEN FAIRY

Small GREEN FAIRY

2 ounces green Chartreuse
2 ounces Benedictine
1/5 bottle white supper wine
2 ounces blue curacao
2 ounces cherry brandy
2/5 bottle brut champagne

1. Pour Chartreuse, Benedictine, wine, curacao, and brandy in a pitcher.
2. Stir and chill.
3. Though geared up to serve, pour into a champagne bowl.
4. Add champagne.
(Serves 25)