Food recipes
Abm Spinach Bread
Abm Spinach Bread Ingredients: water, bottled, generic spinach, raw water, bottled, generic wheat flours, bread, unenriched wheat flour, white, all-purpose, unenriched butter, without salt sugars, granulated milk, flu...
Abm Spinach Bread
Ingredients:
water, bottled, generic
spinach, raw
water, bottled, generic
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
butter, without salt
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
leavening agents, yeast, baker's, active dry
Directions:
Combine the spinach (along with a minimal amount of the cooking liquid if you have it) with 1/2 cup water.
Combine stirring and tearing with your favorite pointed kitchen implements until the spinach is fairly well shredded and the water is throughly green.
This will produce a tacky texture and a marbled inner appearance.
For a greener bread, use a food processor and puree into a shake instead.
Combine the remaining ingredients in the bread pan, and set to bake on white cycle.
Makes One 1 1/2-pound loaf.
Ingredients:
water, bottled, generic
spinach, raw
water, bottled, generic
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
butter, without salt
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
salt, table
leavening agents, yeast, baker's, active dry
Directions:
Combine the spinach (along with a minimal amount of the cooking liquid if you have it) with 1/2 cup water.
Combine stirring and tearing with your favorite pointed kitchen implements until the spinach is fairly well shredded and the water is throughly green.
This will produce a tacky texture and a marbled inner appearance.
For a greener bread, use a food processor and puree into a shake instead.
Combine the remaining ingredients in the bread pan, and set to bake on white cycle.
Makes One 1 1/2-pound loaf.