Food recipes
Hog Glaze
Hog Glaze Ingredients: vinegar, distilled apples, raw, with skin syrups, corn, light Directions: Combine all the ingredients in a blender, and blend until thoroughly combined, about 3 minutes. Pour out into a clean bo...
Hog Glaze
Ingredients:
vinegar, distilled
apples, raw, with skin
syrups, corn, light
Directions:
Combine all the ingredients in a blender, and blend until thoroughly combined, about 3 minutes.
Pour out into a clean bowl, using a plastic spatula to scrape it all.
Store, refrigerated, for up to 2 weeks.
Ingredients:
vinegar, distilled
apples, raw, with skin
syrups, corn, light
Directions:
Combine all the ingredients in a blender, and blend until thoroughly combined, about 3 minutes.
Pour out into a clean bowl, using a plastic spatula to scrape it all.
Store, refrigerated, for up to 2 weeks.