Food recipes
Colorful Quinoa Salad
Colorful Quinoa Salad Ingredients: quinoa, uncooked soup, vegetable broth, ready to serve tomatoes, red, ripe, raw, year round average beans, snap, green, raw tomatoes, red, ripe, raw, year round average spices, peppe...
Colorful Quinoa Salad
Ingredients:
quinoa, uncooked
soup, vegetable broth, ready to serve
tomatoes, red, ripe, raw, year round average
beans, snap, green, raw
tomatoes, red, ripe, raw, year round average
spices, pepper, red or cayenne
cheese, feta
pickles, cucumber, sour
beans, snap, green, raw
spices, pepper, red or cayenne
spices, pepper, black
fresh red onions,
parsley, fresh
Directions:
Combine quinoa, broth and tomato juice in saucepan.
Bring to boil.
Reduce heat to medium-low; cover.
Simmer 15 min.
or until quinoa is tender and all liquid is absorbed.
Transfer to large bowl; cool.
Add remaining ingredients; mix lightly.
Refrigerate several hours before serving.
Ingredients:
quinoa, uncooked
soup, vegetable broth, ready to serve
tomatoes, red, ripe, raw, year round average
beans, snap, green, raw
tomatoes, red, ripe, raw, year round average
spices, pepper, red or cayenne
cheese, feta
pickles, cucumber, sour
beans, snap, green, raw
spices, pepper, red or cayenne
spices, pepper, black
fresh red onions,
parsley, fresh
Directions:
Combine quinoa, broth and tomato juice in saucepan.
Bring to boil.
Reduce heat to medium-low; cover.
Simmer 15 min.
or until quinoa is tender and all liquid is absorbed.
Transfer to large bowl; cool.
Add remaining ingredients; mix lightly.
Refrigerate several hours before serving.