Food recipes
Buckeye Candy - Oh-Io!
Buckeye Candy - Oh-Io! Ingredients: peanut butter, smooth style, without salt butter, without salt vanilla extract sugars, granulated spartan, real semi-sweet chocolate baking chips, Directions: In a large bowl, mix t...
Buckeye Candy - Oh-Io!
Ingredients:
peanut butter, smooth style, without salt
butter, without salt
vanilla extract
sugars, granulated
spartan, real semi-sweet chocolate baking chips,
Directions:
In a large bowl, mix together the peanut butter, butter, vanilla and confectioners' sugar.
The dough will look dry.
Roll into 1 inch balls and place on a waxed paper-lined cookie sheet.
Press a toothpick into the top of each ball (to be used later as the handle for dipping) and chill in freezer until firm, about 30 minutes.
Melt chocolate chips in a double boiler or in a bowl set over a pan of barely simmering water.
Stir frequently until smooth.
Dip frozen peanut butter balls in chocolate holding onto the toothpick.
Leave a small portion of peanut butter showing at the top to make them look like Buckeyes.
Put back on the cookie sheet and refrigerate until serving.
Ingredients:
peanut butter, smooth style, without salt
butter, without salt
vanilla extract
sugars, granulated
spartan, real semi-sweet chocolate baking chips,
Directions:
In a large bowl, mix together the peanut butter, butter, vanilla and confectioners' sugar.
The dough will look dry.
Roll into 1 inch balls and place on a waxed paper-lined cookie sheet.
Press a toothpick into the top of each ball (to be used later as the handle for dipping) and chill in freezer until firm, about 30 minutes.
Melt chocolate chips in a double boiler or in a bowl set over a pan of barely simmering water.
Stir frequently until smooth.
Dip frozen peanut butter balls in chocolate holding onto the toothpick.
Leave a small portion of peanut butter showing at the top to make them look like Buckeyes.
Put back on the cookie sheet and refrigerate until serving.