Food recipes
No-Roll Pie Crust Dough
No-Roll Pie Crust Dough Ingredients: butter, without salt sugars, granulated sugars, powdered wheat flour, white, all-purpose, unenriched Directions: Melt butter. Add both sugars and stir to combine. Stir in flour. Co...
No-Roll Pie Crust Dough
Ingredients:
butter, without salt
sugars, granulated
sugars, powdered
wheat flour, white, all-purpose, unenriched
Directions:
Melt butter.
Add both sugars and stir to combine.
Stir in flour.
Cool 15 minutes (dough will be warm from the melted butter).
Use immediately by pressing into 10 inch pie plate and fluting edges.
Refrigerate atleast 30 minutes!
This can be blind-baked at 300F for 40 minutes.
Ingredients:
butter, without salt
sugars, granulated
sugars, powdered
wheat flour, white, all-purpose, unenriched
Directions:
Melt butter.
Add both sugars and stir to combine.
Stir in flour.
Cool 15 minutes (dough will be warm from the melted butter).
Use immediately by pressing into 10 inch pie plate and fluting edges.
Refrigerate atleast 30 minutes!
This can be blind-baked at 300F for 40 minutes.