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Crispy Parmesan Bowls

Crispy Parmesan Bowls Ingredients: cheese, parmesan, hard salad dressing, caesar dressing, regular Directions: In a large nonstick skillet, spread 1/4 cup cheese thinly and evenly over the bottom to form a 7-inch circ...

Crispy Parmesan Bowls

Ingredients:
cheese, parmesan, hard
salad dressing, caesar dressing, regular

Directions:
In a large nonstick skillet, spread 1/4 cup cheese thinly and evenly over the bottom to form a 7-inch circle.
Put the pan over medium heat and cook until the cheese is bubbling and lightly browned, about 3 minutes.
Remove the pan from the heat.
Put a small bowl upside down on a cutting board.
When the bubbling stops, about 1 minute, carefully remove the disk with a thin metal spatula and drape it over the bowl.
Press gently with the spatula so it forms a bowl.
Be careful, as it is very fragile.
Let cool.
Remove the Parmesan bowl, put it onto a plate, and fill with Caesar salad.
Serve.