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crusty artisan bread

crusty artisan bread Ingredients: water, bottled, generic leavening agents, yeast, baker's, active dry salt, table wheat flour, white, all-purpose, unenriched Directions: mix first 3 ingredients, then add flour mix do...

crusty artisan bread

Ingredients:
water, bottled, generic
leavening agents, yeast, baker's, active dry
salt, table
wheat flour, white, all-purpose, unenriched

Directions:
mix first 3 ingredients, then add flour
mix dough with hands until well mixed and dough forms
knead dough several times, then put dough in a plastic grocery bag, making sure all the air is out
refridgerate dough at least 3 hours, but it can be stored for 3 days in fridge
when ready to bake, boil a pot of water and put it in the oven.
shape dough and put on a greased cookie sheet in oven with pot of water for about a hour to rise
leaving water in oven,take bread out and preheat oven to 450
bake 25-30 mins