Food recipes
Toasted Pumpkin Seeds
Toasted Pumpkin Seeds Ingredients: seeds, pumpkin and squash seeds, whole, roasted, without salt spices, garlic powder salt, table spices, pepper, red or cayenne oil, olive, salad or cooking Directions: Preheat oven t...
Toasted Pumpkin Seeds
Ingredients:
seeds, pumpkin and squash seeds, whole, roasted, without salt
spices, garlic powder
salt, table
spices, pepper, red or cayenne
oil, olive, salad or cooking
Directions:
Preheat oven to 375 degrees F.
In a bowl combine all ingredients until seed are coated well.
Spread evenly on a baking sheet and bake until toasted and slightly browned, about 15-20 minutes, tossing halfway through.
Watch carefully to avoid burning as all ovens vary on cook times.
Remove from oven and let cool before serving.
Ingredients:
seeds, pumpkin and squash seeds, whole, roasted, without salt
spices, garlic powder
salt, table
spices, pepper, red or cayenne
oil, olive, salad or cooking
Directions:
Preheat oven to 375 degrees F.
In a bowl combine all ingredients until seed are coated well.
Spread evenly on a baking sheet and bake until toasted and slightly browned, about 15-20 minutes, tossing halfway through.
Watch carefully to avoid burning as all ovens vary on cook times.
Remove from oven and let cool before serving.