Irish Soda Bread

Irish Soda Bread

Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
cream, whipped, cream topping, pressurized
leavening agents, baking soda
salt, table
sugars, granulated
milk, fluid, 1% fat, without added vitamin a and vitamin d
yogurt, greek, plain, nonfat

Directions:
Combine all ingredients.
Knead into a round and cut a cross on top.
Bake on a cookie sheet at 400 degrees for 40 minutes.
Serve warm.