Food recipes
Game Day Hot Sweet Popcorn
Game Day Hot Sweet Popcorn Ingredients: sugars, brown oil, canola salt, table spices, pepper, black snacks, popcorn, air-popped (unsalted) Directions: Combine the sugar, 1 tablespoon of the oil, the salt and pepper in...
Game Day Hot Sweet Popcorn
Ingredients:
sugars, brown
oil, canola
salt, table
spices, pepper, black
snacks, popcorn, air-popped (unsalted)
Directions:
Combine the sugar, 1 tablespoon of the oil, the salt and pepper in a small bowl; set aside.
Combine the remaining 1 tablespoon oil and the popcorn kernels in a large pot set over medium-high heat.
Cover and shake the pan occasionally until the popping stops, 4 to 5 minutes.
Transfer the popcorn to a bowl.
Add the sugar mixture to the hot pot, reduce the heat to medium and cook, stirring, until the mixture become nearly liquid, about 1 minute.
Remove the pot from the heat, stir the popcorn back in, and toss until the popcorn is evenly coated, about 2 minutes, then serve.
Cook's Notes: Store this popcorn for up to 3 days in an airtight container.
Ingredients:
sugars, brown
oil, canola
salt, table
spices, pepper, black
snacks, popcorn, air-popped (unsalted)
Directions:
Combine the sugar, 1 tablespoon of the oil, the salt and pepper in a small bowl; set aside.
Combine the remaining 1 tablespoon oil and the popcorn kernels in a large pot set over medium-high heat.
Cover and shake the pan occasionally until the popping stops, 4 to 5 minutes.
Transfer the popcorn to a bowl.
Add the sugar mixture to the hot pot, reduce the heat to medium and cook, stirring, until the mixture become nearly liquid, about 1 minute.
Remove the pot from the heat, stir the popcorn back in, and toss until the popcorn is evenly coated, about 2 minutes, then serve.
Cook's Notes: Store this popcorn for up to 3 days in an airtight container.