Food recipes
Papier-Mache Paste (Not to Eat)
Papier-Mache Paste (Not to Eat) Ingredients: water, bottled, generic wheat flour, white, all-purpose, unenriched oil, olive, salad or cooking Directions: In a saucepan mix together flour and paste over medium heat unt...
Papier-Mache Paste (Not to Eat)
Ingredients:
water, bottled, generic
wheat flour, white, all-purpose, unenriched
oil, olive, salad or cooking
Directions:
In a saucepan mix together flour and paste over medium heat until thick and creamy.
Cool.
Add Peppermint oil.
Dip strips of newspaper, or paper bags into this mix.
Rub off excess mixter.
Place on form one layer at a time, and let dry.
(Rip paper, don't cut it for best results).
Ingredients:
water, bottled, generic
wheat flour, white, all-purpose, unenriched
oil, olive, salad or cooking
Directions:
In a saucepan mix together flour and paste over medium heat until thick and creamy.
Cool.
Add Peppermint oil.
Dip strips of newspaper, or paper bags into this mix.
Rub off excess mixter.
Place on form one layer at a time, and let dry.
(Rip paper, don't cut it for best results).