EMBASSY COCKTAIL

3/4 ounce brandy
3/4 ounce Cointreau
3/4 ounce Jamaican rum
1/2 ounce lime juice
Dash Angostura bitters

1. Fill cocktail shaker with ice.
2. Add bourbon, Cointreau, rum, lime juice, and bitters.
3. Shake.
4. Strain into a chilled martini glass.
5. Garnish with a lime wedge.