Food recipes
Baked Raisin Rice Pudding Recipe
Baked Raisin Rice Pudding Recipe Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt milk, buttermilk, fluid, cultured, lowfat egg substitute, powder raisins, seeded sugars, brown spices, ci...
Baked Raisin Rice Pudding Recipe
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
milk, buttermilk, fluid, cultured, lowfat
egg substitute, powder
raisins, seeded
sugars, brown
spices, cinnamon, ground
vanilla extract
Directions:
Heat oven to 350 degrees.
Combine all ingredients and mix thoroughly.
Pour into a 2 qt casserole dish and set it in a larger, deep pan.
Add in boiling water to pan to a depth of 1/4 inch.
Bake for 1 hour and 15 min.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
milk, buttermilk, fluid, cultured, lowfat
egg substitute, powder
raisins, seeded
sugars, brown
spices, cinnamon, ground
vanilla extract
Directions:
Heat oven to 350 degrees.
Combine all ingredients and mix thoroughly.
Pour into a 2 qt casserole dish and set it in a larger, deep pan.
Add in boiling water to pan to a depth of 1/4 inch.
Bake for 1 hour and 15 min.