Food recipes
London Broil
London Broil Ingredients: beef, grass-fed, ground, raw spices, ginger, ground oil, sesame, salad or cooking oil, olive, salad or cooking soy sauce made from soy (tamari) spices, garlic powder sugars, brown orange juic...
London Broil
Ingredients:
beef, grass-fed, ground, raw
spices, ginger, ground
oil, sesame, salad or cooking
oil, olive, salad or cooking
soy sauce made from soy (tamari)
spices, garlic powder
sugars, brown
orange juice, raw
Directions:
Score meat on the diagonal on one side, and pierce with a fork on the other.
Put all ingredients for marinade in Large Zip Lock bag.
Close bag and squeeze to mix ingredients together.
Add Meat, seal bag and refrigerate over night.
I usually check the meat at few times and squish around in the bag to make sure flavors are evenly distributed.
Grill on High for 5-6 minutes per side (for a good medium rare).
You don't want to over cook.
IMPORTANT: Allow meat to rest for at least 10 minutes.
Slice against the grain in thin slices.
Ingredients:
beef, grass-fed, ground, raw
spices, ginger, ground
oil, sesame, salad or cooking
oil, olive, salad or cooking
soy sauce made from soy (tamari)
spices, garlic powder
sugars, brown
orange juice, raw
Directions:
Score meat on the diagonal on one side, and pierce with a fork on the other.
Put all ingredients for marinade in Large Zip Lock bag.
Close bag and squeeze to mix ingredients together.
Add Meat, seal bag and refrigerate over night.
I usually check the meat at few times and squish around in the bag to make sure flavors are evenly distributed.
Grill on High for 5-6 minutes per side (for a good medium rare).
You don't want to over cook.
IMPORTANT: Allow meat to rest for at least 10 minutes.
Slice against the grain in thin slices.