Food recipes
DIABETIC FRUIT BARS
1 c. chopped dates
1/2 chopped dried apricots
1/2 c. walnuts
1 1/2 tsp. baking powder
1/2 c. butter
1 1/3 c. rolled oats
1/4 c. oil
2 eggs
1 tsp. vanilla
1 c. flour
1 tsp. cinnamon
Inside saucepan, soften oil and butter, add dates and apricots. Remove versus heat and combat within egg and vanilla. mix dry ingredients and combine with relax of mixture. Bake inside 9 x 13 inch pan for 20 minutes at
350 degree.
1/2 chopped dried apricots
1/2 c. walnuts
1 1/2 tsp. baking powder
1/2 c. butter
1 1/3 c. rolled oats
1/4 c. oil
2 eggs
1 tsp. vanilla
1 c. flour
1 tsp. cinnamon
Inside saucepan, soften oil and butter, add dates and apricots. Remove versus heat and combat within egg and vanilla. mix dry ingredients and combine with relax of mixture. Bake inside 9 x 13 inch pan for 20 minutes at
350 degree.
Printed from https://recipe.bluelayer.org/recipe/3784/diabetic-fruit-bars